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Follow The Cutoff Rules For Revenue And Expenses
Timing counts in financial reporting. Under the accrual method of accounting, the end of the accounting period serves as a strict “cutoff” for recognizing revenue and expenses. However, during the […]
Restaurant Revitalization Fund Grant FAQs
Article originally published April 14, 2021 Last updated May 5, 2021 Update: On Friday, April 30th, the National Restaurant Association updated its frequently asked questions resource and provided an application […]
Restaurant Revitalization Fund Grant: What You Need to Know to Apply on May 3rd
Webinar length: 60 min. The Restaurant Revitalization Fund Grant (RRFG) application process will be “live” on Monday, May 3rd, at noon EDT. While the program rolled out fairly […]
Litigation & Financial Considerations During COVID: How It Started, How It’s Going
Webinar length: 60 min. Addressing financial issues in a litigation matter, be it valuations, damages, or other financial aspects of the case – looked slightly different a year ago. […]
COVID-19: One Year Down – What’s Next for the Economy?
Webinar length: 60 min. We’ve arrived at the one-year mark of the global pandemic, but have we reached the peak of economic distress? As life rapidly changed, we adapted […]
10 Ingredients To Maximize Your Restaurant’s Employee Retention Credit
As the first quarter of 2021 comes to an end, we look back at what we have learned about the Employee Retention Credit (ERC) since the end of 2020 and […]