Webinar length:  60 min.

Our COVID-19 response team recognizes that the coronavirus pandemic has made a significant impact on the restaurant industry. As one of the most affected sectors of this crisis, we join forces with Managing Director Tod Bowen with the Ohio Restaurant Association to collectively share ideas, insight, and resources around the SBA loan programs, lobbying efforts around changes to the PPP loan and how income tax change can create cash flow opportunities.

In this one-hour session, we focus on some of the critical challenges restaurant owners are facing and what you can do to leverage the SBA loan programs and income tax benefits to provide much-needed cash flows. Topics addressed include:

  • An overall update on SBA loan programs (PPP, EIDL) regarding further guidance and open questions
  • Diving into restaurant-specific impacts of the debt forgiveness formula
  • ORA’s perspective on whether we will see changes to the PPP loan
  • Income tax implications now creating cash flow opportunities

*To be eligible for CPE credit you must have attended the live session of the webinar and have completed and submitted the required documentation.


To access the webinar recording, please submit the form below.



Dustin Minton
Director, Restaurant Services
Kaz Unalan
Director, Tax & Business Advisory Services
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